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Synlait Milk Limited Analysis

Overview

About Synlait

At Synlait we combine expert and sustainable farming practices with state-of-the-art manufacturing processes to produce a range of nutritional milk products that provide genuine benefits for human health and wellbeing.

Our purpose Doing Milk Differently For A Healthier World is driven by being different, essential nutrition and sustainability. Our disruptive, innovative spirit combined with resolute determination to do the right thing for planet and people sets us apart from the competition.

Founded in 2000, Synlait is based in Dunsandel, Canterbury and employs more than 1,000 people.

Synlait listed on the NZX in July 2013. This was followed by a compliance listing on the ASX in November 2016. In 2019, Synlait joined the NZX Debt Market, issuing NZ$180 million of unsecured, subordinated, fixed rate bonds.

Our locations

Today we have eight sites based across seven locations in New Zealand and China:

  • Auckland: blending and canning facility
  • Pokeno: second infant-capable manufacturing facility
  • Palmerston North: research and development centre at Massey University
  • Christchurch: administration office and Dairyworks
  • Dunsandel: fully integrated manufacturing facility and administration office
  • Temuka: Talbot Forest Cheese manufacturing
  • Shanghai: sales office

Our products

We produce a range of added-value milk powders and nutritional products, such as retail-ready infant formula. Our customers are leading global health and nutrition companies, with established brands and strong retail distribution channels.

In early April 2019 we began manufacturing fresh milk and cream in our newly commissioned Advanced Liquid Dairy Packaging Facility at Dunsandel.

As part of our Everyday Dairy growth strategy, Talbot Forest Cheese joined the Synlait family in August 2019, followed by Dairyworks in April 2020. Talbot Forest Cheese (a speciality cheese manufacturer and distributor) is based at Temuka in South Canterbury and Dairyworks (supply iconic and much-loved New Zealand brands to the consumer and foodservice markets) in Christchurch.

Our farmer suppliers

Synlait has a network of nearly 300 farmer suppliers in two of New Zealand?s major dairy farming regions; Canterbury and Waikato.

Our Synlait journey begins on farm with top quality milk and continues throughout its manufacturing and supply chain process to its customers, and then onto their consumers. As a key part of that journey, Synlait is proud of its certified best-practice dairy farming programme, Lead With Pride(TM) which supports its farmer suppliers to achieve farming excellence.

For more information about Synlait, visit: www.synlait.com

Performance

The following information was extracted from Synlait Milk Limited's half year, released on 23 March 2026:

Key financial metrics

  • A reported EBITDA loss of ($34.7 million)*, with underlying EBITDA of $4.1 million.
  • A reported net loss after tax of ($80.6 million), with an underlying net loss after tax of ($27.3 million).
  • Net debt of $472.1 million – an increase of 88%.
  • Revenue of $949 million* – an increase of $32.3 million.
  • Gross profit of $3.1 million* – a decrease of $83.9 million.
  • Forecast base milk price for the 2025/26 season is $9.50 per kg MS with additional premium payments taking the total forecast average milk payment to $9.90 per kg MS.

Note the comparisons are to HY25 and the items marked * include both continued and discontinued operations.

Looking ahead to the second half, and as noted in Synlait's full-year results in September 2025, the company will not provide FY26 financial guidance. The Board has withdrawn guidance for the remainder of the financial year.

Disclaimer: This section is provided as general information only. It is not intended as a substitute for legal or professional advice to company directors and officers or investors. NZX Limited disclaims any liability arising from the use of this information.